Delicious Patisserie

Led by Head Pastry Chef Yves Albaret, the pastry team at our Bergen County French bakery is dedicated to making delicious gourmet desserts that only leave you wanting more.  With years and years of experience and a knack for flavor and beautiful design, you will always find a large selection of some of our finest sweet treats on display.  Our famous Bergen County croughnuts, pies, danish, muffins, croissants, and biscotti will make your mouth water and your decision difficult.  Or you can just buy some of each if you can't decide!